See our colourful hill sheep brought down to the krö (#ShetlandDialect for sheep-fold) and hear the song birds that blew in with the northerly gale yesterday.
For a taste of a magical Uradale summer humin (dusk) full of birdsong, see the Uradale Humin in our Uradale Almanac blog at https://www.uradale.com/blogs/news/uradale-humin
For a film about our native Shetland sheep and what makes them special and sustainable, see Da muckle Sooth Lee caa in our Uradale Almanac blog at https://www.uradale.com/blogs/news/da-muckle-sooth-lee-caa
Uradale Farm is an organic producer of Slow Food Ark of Taste Shetland Kye, Kye Sassermaet, Native Shetland Lamb and Mutton, along with stunning yarns from their sheep. Support this dedicated producer of fine flavoursome ethical foods.