• Chrystal’s Shortbread

    High quality handmade shortbread, Chrystal specialises in that individual touch for gifts and after dinner, favours and afternoon teas. Her hand cut shortbread squares are deliciously home made, following her family’s own recipe passed down through generations, melt-in-the-mouth luxurious. A truly genuine farmhouse recipe from the shores of Loch Lomond. Read more [...]

  • Campbell’s Bakery

    This historic family bakery is a real asset to Crieff. From its fabulous window displays to its shelves laden with delicious products within. Campbells successfully offers traditional purchases alongside creative sourdoughs and innovative oatcakes using multigrains and aromatic herbs. Iain and his wife Ailsa are very hands on, baking the tried Read more [...]

  • Loch Arthur Creamery, Farm Shop and Cafe

    The Loch Arthur Creamery and Farmshop is a great asset to Dumfries and Galloway. Creating a home, community, family and valued work, The Camphill Community offers ‘co-operation not competition’ to co-workers and has resulted in an organic food hub creating award-winning dairy produce, breads from their bakery; organic meats from their own and Read more [...]

  • Aberdour Bakery Company

    Re-opened (Sept 2016) under new ownership – and new name – the bonnie seaside village of Aberdour has a new bakery. In the heart of the village, by the award-winning railway station and on the Fife Coastal Path it is a lovely addition to the community. With delicious sourdough breads Read more [...]

  • Bread Matters

    Andrew Whitley is the author of Bread Matters and co-founder of the UK’s Real Bread Campaign.  Andrew campaigns with thoughtfulness and commitment for better quality in our daily bread and an end to the adulteration of the staff of life. Andrew provides consultancy and advice to bakers and bakeries. Having heard him in action he Read more [...]

  • Paterson’s

    Famous for its classic shortbread fingers, now with an ever-increasing range on offer from Petticoat Tails to their new Scottish Cream Shortbread. They are not only delicious as biscuits but also can be very useful for desserts – check out their website for recipe ideas and presentation gift sets. They are Read more [...]

  • Mhor Bread

    With Tom’s dedicated approach to local produce I suppose it was inevitable he would open a bread shop (and fish shop) in Callander. He is using as locally sourced grains as possible, hand crafted doughs, and wonderful recipes reflecting Scotland’s great heritage for breads. I particularly adore his fruit bread Read more [...]

  • GreenCity Wholefoods

    Supplier to East Ayrshire’s Food for Life schools, GreenCity Wholefoods is a Glasgow based workers co-operative supplying Scotland delivering over 5,000 vegetarian, vegan, organic, non-organic, gluten free options, a vast selection of artisan products and GM free wholefoods: grains and breads; a selection of cheeses and butters; grocery items; herbs and Read more [...]

  • Walkers Shortbread Ltd

    World famous shortbread, in every shape and size. A lovely family business with a fine taste for a good recipe. Still made to their traditional recipes in Aberlour, their distinctive packaging pops up on shelves across the globe! Baked using only the finest ingredients with no additives, colourings, flaourings or Read more [...]