Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce. 
Quality Assurance – Professionally inspected and personally recommended.

Fife & Perthshire

Arran Butchers

Isle of Arran
Award-winning family butchers with 2 retail and a mobile shop.This lovely couple won the Best Butcher at the Scottish Rural Awards 2015. 

Katya’s Cakes

Shetland Isles
An island conditori! Her dense chocolate kladdkaka hearts and imaginative range of creations are all delicious.

William P Tulloch

Paisley
Traditional butcher with 2 shops in Paisley. Supplier of Slow Food Ark of Taste Fresh Blood Black Pudding.

Alexa Dunlop

Auchterarder
Local greengrocer with lovely displays outside pretty high street shop. Also herbs and flowers, nuts, honeys and seeds.

The Newport

Newport on Tay
Jamie Scott, BBC Masterchef Professional Winner opened his modern Scottish restaurant overlooking the silvery Tay.

Quernstone Bakery

Shetland Isles
Rosemary and sea salt focaccia bread, large white cobs, Danish pastries and popular westside cobs, that are sold locally.

Arran Chocolate Factory

Isle of Arran
Beautifully boxed chocolates and bags of caramels. Perfect for treating yourself. Always fab window displays to tempt you.

Cock & Bull

Balmedie
Eclectic inn, vibrant and bustling with excellent fresh menus - Winner of Catering in Scotland 2014 Pub Excellence Award.

Bellfield Organic Nursery

Newburgh
Organic produce with excellent reputation with a well managed box scheme, regular stall at Edinburgh's famers' market.

Blacketyside Farm

Leven
Farm shop full of fresh vegetables, groceries and local meats. Soft fruits a speciality in season and available frozen all year.

The Sheiling, Uig

Isle of Skye
Fun and friendly hip indy café, bookstore with bric a brac and collectables too. LP's, fascinating books: ancient and modern. Light meals with local food: soups/quiches/cakes.

Grimbister Farm Cheese

Orkney Isles
Artisan cheese - pasteurized milk from own Friesian cows. Traditional family recipe: light, white, slightly crumbly and zesty. Classic, chives, walnut, caraway.

Tapa Organic

Glasgow
Organic artisan bakery and coffee roasterie with 2 outlets. Wheat, gluten-free products, and yeast-free sourdoughs. Courses, coffees and much more.

The Gannet

Glasgow
2014 Winner of The Restaurant Newcomer of the Year Award at CiS Awards, Peter McKenna is also Slow Food Chef Alliance Member.

Bakery Andante

Edinburgh
Fine sourdoughs, danish pastries with their home made apricot compote and their magnificent Covenanter's Loaf along with other delicious goodies.

Saladworx

Dornoch
Exquisite seasonal salad leaves, edible flowers and dressings from the far north of Scotland. Blossoms are perfect for gateaux. Farm Shop too.

Jollys of Orkney

Orkney Isles
Fresh and smoked seafood specialist. Traditional kiln smoking key to the flavour plus marinaded herring and arctic char reflecting Nordic heritage.

Roots, Fruits and Flowers

Glasgow
Colourful, friendly, comprehensive emporium supplying high quality fruit and vegetables, organic wholefoods and bespoke flowers.

Cuillin Mint Cake

Isle of Skye
Skye's unique highland energy booster for the great outdoors, minty Scottish tablet.

Macauley’s Fruit & Veg Merchant

Burntisland
Attractive greengrocer...new owner(2017) and looking a treat, complete with an excellent range of Green City products. Friendly service

Lembas Boxes

Stonehaven
Organic fruit and vegetable grower, widely known for their box scheme, also with organic farm shop

Magnum Restaurant & Bar

Edinburgh
Chris has transformed this landmark pub into a brasserie dining experience alongside a stylish bar. As he says, local ingredients with modern flair and charm.

Ondine

Edinburgh
Chef Patron Roy Brett ran Rick Stein's empire prior to having his own place. Predominantly seafood there are gourmet steaks here too.

Coach House Coffee Shop

Luss
Bonnie coffee shop with a cheery host, tasty dishes, home baking, every sort of coffee, plus totally different gift ideas. This artistic cafe is a popular place in the heart of Luss.

Glenfarclas Distillery

Ballindalloch
6th generation Grant family, independent distillery. Fine single malts, guiding and shop.

Orkney Fudge

Orkney Isles
Long famous for its Fudge from traditional family bakery, Argo's, branded for mainland as Orkney Fudge. Delicious squares of sweet treats.

Gamba

Glasgow
Seafood restaurant and magnet for design conscious. Meat lovers need not despair!

Restaurant Martin Wishart

Leith
Michellin Starred restaurant. Martin has justly won many awards for his skills and expert use of our fine local produce.

Eddies Seafood Market & Fishmonger

Edinburgh
What a place, used by the best. You feel you are entering a bustling fish market with all the flurry of scales and ice! A vibrant experience!

Smoked Gigha Halibut

Isle of Gigha
Organically fed, Winner of Crown Estate Stewardship Award. As for its taste, it is a beautiful delicate flavour. Smoky, sweet, subtle and sustainable.
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Craig Millar @ 16 West End

St Monans
Stunning views and fine seafood make a winning combo Converted old fishing cottage, with rich exuberant tastes on the table.

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