Scottish Food Guide

Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce. 
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Highlands

Crossbill Gin

Aviemore
Small batch gin, cultivating a sustainable wild juniper supply. It is 'a celebration of juniper and rosehip, two bold and fresh Highland botanicals.'

Martin Baird Butcher

Melrose
So much more than a butcher's with tasty range of delicatessen too. Great local produce and friendly service.

Perthshire Oatcakes from Handmade Oatcake Company

Crieff
Classic oatcakes and modern twists: Traditional, Sweet (perfect with blue cheese), Cracked Black Pepper, Cheese, Chilli, Ginger, Black Olive and Cocktail.

Tweed Valley Organics

Greenlaw
Boxes of local, organic veg and bread to households in the Borders and North Northumberland. Lots grown on family smallholding.

Eddies Seafood Market & Fishmonger

Edinburgh
What a place, used by the best. You feel you are entering a bustling fish market with all the flurry of scales and ice! A vibrant experience!

Old Course Hotel

St Andrews
Serious luxury on the menu! Resort hotel in the heart of ' The' Golf Course in St Andrews. Road Hole Restaurant stunning views.

Early Bird Enterprises

Isle of Skye
Keith and Rachel Jackson run a smallholding at Orbost Estate with Soay Sheep, Highland Cows, and Wild Boar Cross Gloucester Old Spot (Iron Age) Pigs.

Broughton Ales Ltd

Broughton
Long established traditional ales, skillfully blended, each with their own distinctive character.

Jollys of Orkney

Orkney Isles
Fresh and smoked seafood specialist. Traditional kiln smoking key to the flavour plus marinaded herring and arctic char reflecting Nordic heritage.

Really Garlicky Company

Nairn
Plump aromatic cloves of Porcelain Garlic grown in the Highlands. Also garlic oatcakes, mayo, rubs and dressings.

Bouvrage

Brechin
Artisan natural juices, high quality, very healthy. Own fruit orchards - raspberry, blaeberry, apples and other fruits and berries.

Ardalanish Organic Farm & Weaving Mill

Isle of Mull
Organic farm rearing Highland beef and Hebridean mutton. Fabulous woven yarns too on vintage weaving looms. Sustainability in spades!

Glenfarclas Distillery

Ballindalloch
6th generation Grant family, independent distillery. Fine single malts, guiding and shop.

Airds Hotel & Restaurant

Oban
Destination dining near Oban. 18th century ferry inn, now a family run luxury hotel. Airds has had an enviable reputation for many years.

D R Collin & Son

Eyemouth
Vibrant seafood shop - bustling, enthusiastic and popular with restaurateurs and foodies.

Eilean Iarmain

Isle of Skye
Enchanting spot on the shore, fine dining and period rooms in the hotel. Eilean Iarmain also has the local's bar.

Fish in Crieff

Crieff
Chef Willie Little is so passionate about seafood he opened his own fish shop! He also shares his expertise with customers from far and wide.

Kettles of Dunkeld

Dunkeld
Treasure trove for foodies - and difficult to leave empty handed! Rooms of cookware, dishes, linens and ironmongery.

The Cellar

Anstruther
Formerly cooperage and smokehouse - the perfect venue for Billy Boyter's fine seafood restaurant with Michelin Star.

Braeside Apiaries

Penicuik
Known for his heather honey from the local hills in set, liquid and comb form. A regular at Haddington Farmers' Market.

Linda Dick Chickens

Peebles
Fine free range chickens bred on a small commercial scale, sold in discerning Edinburgh stores. Duck eggs also available.

Souter Johnnie’s Inn.

Ayrshire
Wood panelled inn and crackling hearth, thatched roof and a couthy bar bistro. Food is very good and service warm and friendly.

Cottonrake Bakery

Glasgow
A blend of British bakery and French patisserie. Sourdough breads, cakes, savouries and folk rave about their chocolate gateaux!

Bridgefoot Organic Co-op

Newmachur
One of the earliest box schemes, certified organic since 1991. Thriving box scheme perfect for ethical food shoppers.

Timespan River Cafe

Helmsdale
Local heritage centre, museum, art gallery, creative hub and the bonnie River Cafe overlooking the river.

Oban Chocolate Company

Oban
From classic fruit to zany chillis - something for everyone. On waterfront with lively café. Well loved by tourists, locals and a good place to visit.

Badachro Inn

Badachro
Local produce, local hostelry, all combined in one winning combo. Sailors, families, friends all enjoying the convivial surroundings.

Stag Bakery

Isle of Lewis
Great range of cheese straws featuring Highland Dunlop from Connage and Ayrshire Bonnet, a hard pressed goats’ cheese produced by Dunlop Dairy.

John M Munro Ltd

Dingwall
Leading fresh meat supplier of the north. Cheery friendly service with fish shop next door!

Bellfield Organic Nursery

Newburgh
Organic produce with excellent reputation with a well managed box scheme, regular stall at Edinburgh's famers' market.
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Katya’s Cakes

Shetland Isles
An island conditori! Her dense chocolate kladdkaka hearts and imaginative range of creations are all delicious.

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