Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce. 
Quality Assurance – Professionally inspected and personally recommended.

Non Members

These are restaurants and food producers who we believe are of a very high standard but are not yet members of Scottish Food Guide.

Angels with Bagpipes

Edinburgh
Taking its name from a beautiful wood carving in the Thistle Chapel of the St Giles Cathedral opposite. Contemporary twist on fine produce.

Chocolate Tree Company

Edinburgh
Award-winning artisan chocolatiers, organic bean to bar - also with gelato, gateaux. Production in Haddington;retail/café in Bruntsfield.

Café Royal Circle Bar

Edinburgh
The Café and upstairs Oyster Bar are unique Edinburgh classics. 200 years old the name reflects the oysters so commonplace in 1820's. Opulent baroque & Scottish classics.

Arran Brewery

Isle of Arran
Craft brewer with good range with wonderful names such as Clyde Puffer, Brewery Dug, and Red Squirrel! Tasting and tours available at Cladach Visitor Centre.

Tain Pottery

Tain Pottery
Artisan food deserves lovely plates and artistry such as Robert's. A pleasure to use and display.

Century General Store & Cafe

Edinburgh
Lovely hipster hangout. Great coffee, carefully sourced menu items plus an eclectic and attractive selection of unusual kitchen related goods on sale too.

Transition Turriefield

Shetland Isles
Community Supported Agriculture scheme is a community food growing project on the western edge of Shetland supplying fruit and veg.

Sulwath Brewers Ltd

Castle Douglas
"Sulwath" is the ancient name for the Solway Estuary. Family business with prize-winning traditionally brewed beers. Lovely shop and tour.

The Adamson

St Andrews
Award-winning restaurant presenting brasserie styled food with a contemporary twist.

Grain Store

Edinburgh
Fine food served naturally.This is a little gem, upstairs in Edinburgh's historic winding Victoria Street, very laid back and unpretentious.

Katya’s Cakes

Shetland Isles
An island conditori! Her dense chocolate kladdkaka hearts and imaginative range of creations are all delicious.

Gordon Castle Walled Garden & Cafe

Fochabers
Speyside restaurant with Walled Garden, local meats and Scottish cheeseboard. They make their own gin and preserves. Farm shop.

Cheese Byre

Perth
Cheese emporium for Scottish artisan cheeses, plus other useful condiments and accessories. Cheeses from Orkney to Ayrshire; blues, matures; creamy and smooth.

Little’s Restaurant

Blairgowrie
Willie the seafood guru! Wonderful restaurant, fabulously fresh seafood. Eclectic design and polished tables make it warm and inviting.

Tweed Valley Organics

Greenlaw
Boxes of local, organic veg and bread to households in the Borders and North Northumberland. Lots grown on family smallholding.

Inverlochy Castle

Fort William
Genuine castle in magnificent setting - fine dining par excellence. CiS Award Finaist for Group Hotel of Year Award 2015.

Linda Dick Chickens

Peebles
Fine free range chickens bred on a small commercial scale, sold in discerning Edinburgh stores. Duck eggs also available.

Martin Baird Butcher

Melrose
So much more than a butcher's with tasty range of delicatessen too. Great local produce and friendly service.

Orkney Roastery

Orkney Isles
Artisan coffee roaster, opened 2017. Micro business with big knowledge of coffee slow roasted in small batches. Good range and popular.

Dornoch Castle

Dornoch
16th century building, bags of character. Good food in couthy surroundings.

Liddesdale

Newcastleton
Dedicated to free range farming and the importance of 'breed and feed.' Chickens, sheep, Shorthorn cattle, and Gloucester Old Spot.

Hilton Wild Boar

Perth
"Like pork used to taste in days of old." Available at farmers' markets.

Arran Butchers

Isle of Arran
Award-winning family butchers with 2 retail and a mobile shop.This lovely couple won the Best Butcher at the Scottish Rural Awards 2015. 

H M Sheridan

Ballater
Butcher by Royal Appointment. Lovely shop with local produce and friendly service. Award-winning sausages, pies, haggis and roasts.

Restaurant Martin Wishart

Leith
Michellin Starred restaurant. Martin has justly won many awards for his skills and expert use of our fine local produce.

Millers Larder

Stonehouse
Preserves and chutneys, Scotland Food & Drink Excellence Award Winner 2016 for Perfyit Piccalilli. Products made in small batches.

Herringbone Bar & Restaurant

North Berwick
A light and airy contemporary space with freshly prepared dishes: seafood soup/steak platters. Very popular.

Andy Race

Mallaig
Locally caught shellfish, peat smoked salmon and kippers all smoked in traditional kilns. Mail order online. Andy supplies top hotels too.

Iona Pottery

Isle of Iona
Converted croft near Abbey with beautiful handthrown pottery evoking the seas and sights of Iona. Gallery of limited edition prints, art cards and etchings.

Battlefield Bakery

Strathaven
Converted farm building to bakery producing a range of delicious farmhouse style breads, biscuits, preserves and sweet treats. Stuart is 4th generation of baking enthusiasts.
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Edradour Distillery

Pitlochry
Tiny distillery. Andrew Symington, Master of the Quaich, ensures it continues to produce traditional, handmade farm whisky and innovative malts.

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