Scottish Food Guide

Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce. 
Quality Assurance – Professionally inspected and personally recommended.

Non Members

These are restaurants and food producers who we believe are of a very high standard but are not yet members of Scottish Food Guide.

Knockraich of Fintry

Fintry
Knockraich Crowdie, Crème Fraiche and Yogurts. Own herd of grass fed British Friesian Cattle, Farm Shop and Courtyard Cafe for light bites and baking.

Aberfoyle Butcher

Aberfoyle
Famous butcher that everyone raves about! Seasonal spring lamb to mutton, chicken to beef, pork and game.

Phantassie

East Linton
Excellent produce for box schemes and trade. Patricia is well known for her creativity in the kitchen garden with exotic leaves and salads.

Island Bakery Organics

Tobermory
Organic butter biscuits including ginger, lemon melts and chocolate limes. Powered by local sources of renewable energy.

Mull Pottery & Gallery

Isle of Mull
Studio and gallery where Peter Walker aka Pete the Pot, who studied art and ceramics at Glasgow School of Art, is to be found.

Ballathie House Hotel

Perthshire
Turreted fairytale architecture, fine food and relaxing ambience. Winner 2014 CiS Excellence Awards Independent Hotel of the Year.

Macleans of Benbecula

Isle of Benbecula
Family celebrating 30 years. Baking tasty breads, cakes and canapé oatcakes. Butchery, Stepping Stone Café and fab outside catering.

Isle of Harris Distillery

Outer Hebrides
Social Distillery - owned by locals for locals, creating jobs. Stunning Centre, shop and lovely 'Canteen.' Isle of Harris Gin however no whisky on sale yet...

Highland Park Distillers

Orkney Isles
Owned by Edrington Group. Founded 1798 and still has traditional malting floor. Visitor Centre. A hint of peat plus sweetness from oak barrels.

Knockderry House

Helensburgh
Lochside location, charming hosts, enticing menus and lovingly restored interiors this is an enchanting place to stay.

Martin Baird Butcher

Melrose
So much more than a butcher's with tasty range of delicatessen too. Great local produce and friendly service.

Cheese Byre

Perth
Cheese emporium for Scottish artisan cheeses, plus other useful condiments and accessories. Cheeses from Orkney to Ayrshire; blues, matures; creamy and smooth.

Moray Distillery Ltd

Caithness
Formerly Berry Good, fruit infused vodkas and gins, now distilling AVVA Gin too with its beautiful branding.

Jumping Goats Dairy

Thurso
Small dairy with pasteurized vegetarian artisan cheeses, from free-range Anglo-Nubian goats: a soft cheese; a firm British Coulommier-style, and a hard cheese.

Restaurant Martin Wishart

Leith
Michellin Starred restaurant. Martin has justly won many awards for his skills and expert use of our fine local produce.

Sulwath Brewers Ltd

Castle Douglas
"Sulwath" is the ancient name for the Solway Estuary. Family business with prize-winning traditionally brewed beers. Lovely shop and tour.

Aberfeldy Oatmeal

Arbroath
Fine oatmeal and other produce available from their farm shop.

Heather Hills

Blairgowrie
100% raw mono floral honeys and handmade preserves & beautifully crafted beeswax candles - a winning combo from the hills.

Creagan House

Strathyre
Baronial hall mets cosy farmhouse making a meal here an experience. Well balanced menus with classic French influences.

Edradour Distillery

Pitlochry
Tiny distillery. Andrew Symington, Master of the Quaich, ensures it continues to produce traditional, handmade farm whisky and innovative malts.

George Mewes

Glasgow
Now also with shop in Edinburgh. Top notch: stylish displays of perfectly conditioned cheeses; excellent knowledge from this former chef.

The Timberyard

Edinburgh
The building’s history is fascinating. I recall the scents of cedar, pine and linseed and now it's aromatic dishes from Ben's kitchen. Reflecting elements of Nordic inspiration.

Braidwoods

Dalry
Miniature restaurant consistently has a big reputation and a Michellin Star - a delicious combination in a rural setting.

Dough Re Mi

Edinburgh
A wonderful name for excellent bread!

Crannog Seafood Restaurant

Fort William
Cheery landmark red crannog-esque building, by the waterside - a great way to enjoy fresh seafood, served simply and naturally.

WJ MacDonald

Stornoway
One of the oldest family businesses in the Western Isles. When we visited our hosts treated us to a black pudding tasting and we particularly enjoyed this one!

Spey Larder

Aberlour
Fantastic foodie emporium with marvellous selction of cheeses, breads, wines and much more.

Great Glen Charcuterie

Roy Bridge
Scotland Food & Drink Excellence Award Finalist 2016, their range includes salami, chorizo, pepperoni, bresaola and smoked.

Chocolate Tree Company

Edinburgh
Award-winning artisan chocolatiers, organic bean to bar - also with gelato, gateaux. Production in Haddington;retail/café in Bruntsfield.

Restaurant Andrew Fairlie

Auchterarder
Top notch dining in luxurious surroundings. 2 Michelin**Andrew's influence will live on and his friends and family will always remember him.
Load More

Ballathie House Hotel

Perthshire
Turreted fairytale architecture, fine food and relaxing ambience. Winner 2014 CiS Excellence Awards Independent Hotel of the Year.

Subscribe to our Newsletter
Return to Non Members Page

Join us on Social Media

Instagram
Twitter
Youtube
Become A Member

Subscribe to our Newsletter

Latest Recipes

Subscribe to Our Newsletter

If you would like to receive our monthly Newsletter with all things Scottish Food then please leave your email address.  We promise no spam, no adverts, just great stories.

Guides

MENU

Contact

Scottish Food Guide
Hawkcraig
Aberdour
KY3 0TZ

Email

Legal

  • Contents ©2021 Scottish Food Guide