Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce. 
Quality Assurance – Professionally inspected and personally recommended.

Non Members

These are restaurants and food producers who we believe are of a very high standard but are not yet members of Scottish Food Guide.

East Coast Organics

Pencaitland
Organic and biodynamic produce fresh from family farm. No shop but a wide range of box scheme options plus farmers' markets.

Hood’s Honey

East Lothian
Family honey business tending bees the old fashioned way. Fabulous candles too.

Angels with Bagpipes

Edinburgh
Taking its name from a beautiful wood carving in the Thistle Chapel of the St Giles Cathedral opposite. Contemporary twist on fine produce.

Gin Bothy

Kirriemuir
Small batch gin infused with local fruits at Peel Farm: Blueberry, Mulled, Gunshot, Raspberry and Strawberry. Café and farm shop.

Restaurant Andrew Fairlie

Auchterarder
Top notch dining in luxurious surroundings. 2 Michelin**Andrew's influence will live on and his friends and family will always remember him.

Sulwath Brewers Ltd

Castle Douglas
"Sulwath" is the ancient name for the Solway Estuary. Family business with prize-winning traditionally brewed beers. Lovely shop and tour.

Oceanic Oatcakes

Shetland Isles
Tasty and innovative free from oatcakes using natural sea water from where Atlantic and North Sea merge at Muckle Flugga (most northerly point of UK) sterilised and filtered.

Bridgefoot Organic Co-op

Newmachur
One of the earliest box schemes, certified organic since 1991. Thriving box scheme perfect for ethical food shoppers.

Invergarry Hotel

Invergarry
Famous with fishing fraternity, an ideal place to break the journey. Stylish and comfortable, tasty options through from breakfast onwards.

Foveran Restaurant with Rooms

Orkney Isles
Fine dining using beautiful local produce skilfully prepared by Paul.

Donald of Portsoy

Portsoy
Great tasting oatcakes with a crumbly texture. Also stock breads; sweet loaves; Polish loaves and pastries.

Sorbie Farm Dairy

Ardrossan
'Cow to door in 24,' Ayrshire milk straight from Sorbie Farm to your door as grandson Alan revives the milk round!

Brian Maule at Le Chardon d’Or

Glasgow
Well deserved reputation for fine dining and also devotes time to young chefs. Winner of the 2012 Chef of the Year – CIS Excellence Awards.

Eddies Seafood Market & Fishmonger

Edinburgh
What a place, used by the best. You feel you are entering a bustling fish market with all the flurry of scales and ice! A vibrant experience!

Fyne Ales

Loch Fyne
Award-winning ales from natural ingredients and own spring. Traditional methods based on the old British Cask Ale heritage and own strain of yeast too with provenance.

Coltman’s Delicatessen and Kitchen

Peebles
Out front is a pretty and useful deli. Delve deeper and you find a lovely bistro - contemporary style and log stove glowing.

Liddesdale

Newcastleton
Dedicated to free range farming and the importance of 'breed and feed.' Chickens, sheep, Shorthorn cattle, and Gloucester Old Spot.

Mungoswells Malt & Milling

East Lothian
Grains from 'bread basket' of East Lothian. Sow, grown, harvested and milled on farm for fully traceable Scottish flour, both organic and conventional.

Black Isle Brewery

Black Isle
Popular range of high quality organic beers and regulars at farmers' markets.

JL Gill

Crieff
Friendly family deli reminiscent of a traditional grocer's shop in its care taken to source the best produce.

Ola Oils

Inverurie
Family business produces on farm extra virgin cold pressed winter rapeseed oil. Also dressings, skincare, even by-product logs!

Kilcamb Lodge Hotel

Strontian
Lochside country house hotel - luxury fine dining, astounding views and fascinating history.

John Brash Murrayfield Butcher

Edinburgh
Locally sourced traditional beef, pork, lamb, seasonal game and excellent sausages. Also produces specialty South African sausages.

Great Glen Charcuterie

Roy Bridge
Scotland Food & Drink Excellence Award Finalist 2016, their range includes salami, chorizo, pepperoni, bresaola and smoked.

Century General Store & Cafe

Edinburgh
Lovely hipster hangout. Great coffee, carefully sourced menu items plus an eclectic and attractive selection of unusual kitchen related goods on sale too.

Stag Bakery

Isle of Lewis
Great range of cheese straws featuring Highland Dunlop from Connage and Ayrshire Bonnet, a hard pressed goats’ cheese produced by Dunlop Dairy.

Stichill Jerseys

Kelso
Amazing lady with her Jersey cows. Her unpasteurized cheese, luxury butter and clotted cream, cheesecake, panna cotta and quiche sell like hotcakes at local farmers markets.

Storehouse Restaurant & Farm Shop

Cromarty
Super deli on shores of Firth - hand made produce: seafood, cheese and meats plus many crafts for gifts. Lovely restaurant cafe deal for meals.

Cheese Byre

Perth
Cheese emporium for Scottish artisan cheeses, plus other useful condiments and accessories. Cheeses from Orkney to Ayrshire; blues, matures; creamy and smooth.

Dough Re Mi

Edinburgh
A wonderful name for excellent bread!
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Glengoyne Distillery

West Lothian
Owned by Ian Macleod Distillers Ltd. Highland single malt matured in the Lowlands-its stills are just over the highland line! Water from Dumgoyne, a clear and bright malt.

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