Ever wondered how to hone your skills in Indian cooking using ethical local produce and spices fresh from a family farm? The answer lies in Perth!

Husband and wife team Praveen & Swarna, multi-award-winning restauranteurs and chef, offer 1-day classes in mastering the fundamentals of their Indian cuisine.  You receive hands-on training, inspiration and a wonderful experience.

The authentic recipes are from their roots in South India and, whilst cooking, they will share with you experiences and stories, creating a memorable day for you and sending you home with knowledge, recipes and carry outs!

With tales of their family spice farm in India and Praveen’s years in hospitality, including Gleneagles and Turnberry, there will always be lots to talk about! So why not treat yourself or buy gift vouchers for friends?

4 Star’s from Visit Scotland: Cook School

Winner of “World Cuisine Chef of the Year – 2018 ” The Scottish Food awards & Academy