On Linlithgow’s historic main street, a stone’s throw from the Palace you will find Mason Belles Kitchen clearly signposted down a characterful arched vennel. Opened in autumn 2018 Chef Proprietor Linsey Scott has used her extensive experience in high end hospitality and her knowledge of what customers are looking for to create this elegant and delightful restaurant.
Popular with locals and destination diners Linsey’s menus are refreshing and appealing. Using the best local produce with a light and innovative twist our gnocchi fondue, seafood bites with crispy onion rings and crayfish sliders were beautifully presented, absolutely delicious and good value for money.
The informal yet chic dining room looks over the garden and the service is friendly and well judged. They have a good range of wines, spirits, artisan beers and cocktails too.
Linsey has just opened a second restaurant in Dunblane this month (Nov19). See separate entry.