Scotch & Co

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  • scotchegg@perth
  • scotch-eggs

Place Category: Food Producers, Meat, Poultry and Game, and Sweet and Savoury

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  • Fabulous Scotch eggs – perfect for savoury platters, picnics, buffets and parties. A high quality ready-to-eat product made only with carefully sourced ingredients including Ramsay’s outdoor reared pork and local Ayrshire free range eggs.

    Jaqueline has a delicious range to choose from – traditional classic, hot and spicy or with black pudding. Interestingly the London emporium Fortnum & Mason claim to have invented Scotch eggs in 1851 however the name is said to date back to a nickname used by Londoners living near Wellington Barracks where Scots Guards who were stationed loved these tasty savouries!

    The humble Scotch egg has been abused over the decades – cheap ingredients with no kerb appeal – so it is an absolute delight to see Scotch Eggs as they should be, on sale in discerning delis and mouth-wateringly good!

    photo © Scotch & Co

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