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	<title>mixed dried fruit Archives - Scottish Food Guide</title>
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		<title>Brodies Tealoaf</title>
		<link>https://scottishfoodguide.com/recipe/tealoaf/</link>
		
		<dc:creator><![CDATA[Wendy Barrie]]></dc:creator>
		<pubDate>Tue, 21 Apr 2020 20:07:51 +0000</pubDate>
				<category><![CDATA[Bakery]]></category>
		<category><![CDATA[Vegetarian & Vegan]]></category>
		<guid isPermaLink="false">https://scottishfoodguide.com/?post_type=recipe&#038;p=11100</guid>

					<description><![CDATA[<p>Perfect on its own, as part of a nutritious packed lunch or with a wedge of creamy blue cheese. Like most baking it freezes well so I double this recipe, make slabs in large Swiss roll tins and cut in fingers. You can bake in a loaf tin if you prefer but cook for longer.</p>
<p>The post <a href="https://scottishfoodguide.com/recipe/tealoaf/">Brodies Tealoaf</a> appeared first on <a href="https://scottishfoodguide.com">Scottish Food Guide</a>.</p>
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