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	<title>Places in Birsay, Orkney, United Kingdom - Scottish Food Guide</title>
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	<title>Places in Birsay, Orkney, United Kingdom - Scottish Food Guide</title>
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		<title>Bere Barley</title>
		<link>https://scottishfoodguide.com/places/united-kingdom/orkney/birsay/slowfood/beremeal/</link>
		
		<dc:creator><![CDATA[Wendy Barrie]]></dc:creator>
		<pubDate>Sat, 16 Dec 2017 22:00:21 +0000</pubDate>
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					<description><![CDATA[<p>Beremeal is flour made from Bere, an old variety of six-row barley described as having an earthy, slightly astringent, nutty flavour. Traditionally used to make a bannock, a specialty of Orkney, Shetland and the Western Isles. Beremeal was widely used throughout Scotland where barley bannocks were eaten as the main bread. Hand mills or querns [&#8230;]</p>
<p>The post <a href="https://scottishfoodguide.com/places/united-kingdom/orkney/birsay/slowfood/beremeal/">Bere Barley</a> appeared first on <a href="https://scottishfoodguide.com">Scottish Food Guide</a>.</p>
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		<title>Barony Mill</title>
		<link>https://scottishfoodguide.com/places/united-kingdom/orkney/birsay/producers/barony-mill/</link>
		
		<dc:creator><![CDATA[Wendy Barrie]]></dc:creator>
		<pubDate>Wed, 06 Sep 2023 21:12:18 +0000</pubDate>
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					<description><![CDATA[<p>Barony Mill is a fabulous restored and operational watermill on the west of Mainland Orkney. Barony has been milling Orkney bere using solely water- power since 1873 and must not be missed when visiting Orkney. At the mill the locally grown bere is milled into flour, flakes and delightful bere berries.  The former are perfect [&#8230;]</p>
<p>The post <a href="https://scottishfoodguide.com/places/united-kingdom/orkney/birsay/producers/barony-mill/">Barony Mill</a> appeared first on <a href="https://scottishfoodguide.com">Scottish Food Guide</a>.</p>
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