At Prestonfield, summer feels beautifully removed. Spend peaceful mornings wandering beneath centuries-old trees, older even than the house itself, before settling with coffee on timeworn stone benches overlooking the estate. Framed by woodland and sweeping parkland, Prestonfield offers countryside calm — yet just beyond its gates lies Edinburgh’s historic heart, with all the vibrancy, culture and bustle of the city.
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A slower rhythm of
summer awaits at Prestonfield, with 20% off midweek dinner, bed and breakfast stays, plus Champagne on
arrival. BOOK
A new season of long lunches awaits at Prestonfield. Beneath flickering candlelight and surrounded by the grandeur of Rhubarb, savour beautifully crafted Scottish dishes designed for slow afternoons and lingering conversation — from rich steak tartare and delicate seafood pot-au-feu to sun-ripened summer strawberries and decadent chocolate choux buns. Celebrate summer with Prestonfield’s own rhubarb, freshly picked from the garden patch and transformed into a beautifully balanced dessert that brings the flavours of the estate to the table. Enjoy two courses from our new seasonal set menu for £35 or three for £45 – a beautifully unhurried way to linger a little longer.
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