Scottish Food Guide

Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce.
Quality Assurance – Professionally inspected and personally recommended.

Meat, Poultry and Game

Ramsay of Carluke

Carluke

Multi award winning bacon, cooked meats, cured hams and sausages from the 5th generation of this famous family business and Rick Stein Food Hero – always outstanding produce and award winner at Scottish Food & Drink Excellence Awards. Their bacon

Winston Churchill Venison

Dunoon

Family business specializing in wild venison, harvested from the hills of Argyll. They have developed speciality sausage, burger and haggis range, plus game birds in season. Awarded Best Rural Retailer 2005. I often use their produce in recipes as I

Auchentullich Farm Shop

Alexandria

This is a prime example of a wonderful farm shop and Loch Lomond is lucky to have them! They have their own herd of Highland Cattle plus additional meats in their chiillers from other local suppliers and a range of pies

John Lawson Butcher (Winchburgh)

Winchburgh

John Lawson is a prime example of the traditional Scottish family butcher we should celebrate and support. Their beef and lamb is reared on the family farm and are prepared on their premises. They specialize in dry aged beef matured

Macbeths of Forres

Forres

Now also with on-Farm shop at Edinvale Farm. A highly respected meat and game dealer with super butcher shop in Forres and online mail order shop too. Their online orders are now in eco-friendly packaging too. In 1986 Jock’s parents

Blairmains Farm Shop and Coffee Bothy

Stirling

Award-winning Farm Shop and Coffee Bothy with a range of fruit and vegetables, eggs, meats and home baking. 5th generation and still going strong! Now also with meals-to-go range their latest addition. This super place is nestled in the countryside

Valvona & Crolla Elm Row Delicatessen & VinCaffè Bar

Edinburgh

Edinburgh’s original Italian Food and Wine Emporium, established in 1934 – World class Italian – no food guide worth its sea salt should be without it! This amazing store of predominantly Italian gourmet food is a wonderful journey for all

Uradale Farm – Native Shetland Lamb & Shetland Kye

Shetland

Ronnie and his family farm Uradale organically with SOPA (Scottish Organic Producers Association) Membership. They are dedicated to the heritage breeds indigenous to the Shetland Isles : Native Shetland Lamb, beef from the Shetland Cow (‘Kye’) and organic Native Shetland

Ardardan Farm Shop

Cardross

Situated 10 miles west of Glasgow on the shores of the Clyde, this beautifully situated Nursery & Farm shop is on the A814 between Cardross & Helensburgh. The family run estate is owned by the Montgomery family, where friendly welcoming staff

John Lawson Butcher (Broxburn)

Broxburn

Craigie’s Farm Deli & Cafe

South Queensferry

This beautiful café has terrific views over the Forth and is a pleasant short drive from the city centre. They serve hot dish of the day, light dishes, salads, terrines, soups and home baking. Great supporters of local and home-grown

Craigadam Country House Hotel & Country Larder

Castle Douglas

A fine Country House set amidst the rolling Dumfries and Galloway hills with a working farm, game estate and delightful hosts. Rod and Gun experiences are also on offer here so check out the weblink for full details. Superb local

House of Bruar

Blair Atholl

A perfect place to break the journey on the A9 – or just a great place for a day trip. House of Bruar has developed from an excellent foodie stop with some well chosen ladies and gents’ clothing, into a

Craft Butchery Courses at Peelham Farm

Churnside

Peelham Farm is certified Organic and Pasture for Life with a range of home reared beef, pork, rose veal, lamb and mutton. A familiar face at farmers’ markets with an online shop, they also offer a Craft Butchery Course including

Whitmuir The Organic Place

West Linton

Whitmuir is an organic working farm growing seasonal produce, Shorthorn cattle and lamb. They have also planted an “edible and boozy hedge” – sounds like years of interesting tasting ahead! They have a wonderful organic food hall with an incredible

Orkney Borerays, Burnside, Settisgarth

Finstown

Orkney Boreray Community becomes Scotland’s 2nd Slow Food Presidium August 2021 Here is proof, if ever it was needed, that Orkney is indeed a very special place! Orkney Boreray is named the second Slow Food Presidium in the whole of

John Lawson Butcher (Uphall)

Uphall

Potterland Smokery

Castle Douglas

A small family farm, renovating their derelict corn mill and smoking their own lamb on farm near Castle Douglas. Their delicious home-smoked product is now available via their website, created with care and attention in small batches. The family featured

Peelham Farm Produce

Berwick-upon-Tweed

photo Albie Clark Winner 2019/20 Slow Food Scotland Best Butcher. Tamworth and Tamworth-Duroc pigs all organically reared slowly outside and fed on home-grown natural produce. Tasty Hams, Toulouse & Cumberland sausages, rashers, salamis & fresh cuts of pork. Member of Scottish Craft

Elchies Estate & Farm Shop

Aberlour

Set in the heart of Speyside, Campbell Cairns Farm is one of the most historic in the parish. This is malt whisky country but it is also home to rich farmland, heather hills and wonderful biodiversity. At Elchies, farm visits

Glengorm Castle Coffee Shop, Art Gallery & Farm Shop

Tobermory

This is so much more than a coffee shop! North of Tobermory the road is wonderfully epic – keep going, it’s worth it and the scenery magnificent! This is a family home as well as food tourism in spades! They

Errichel: Farm & Cottages; Thyme at Errichel Restaurant & Rooms

Aberfeldy

Thistle Winners for Central, Fife & Tayside 2018/19 Thyme at Errichel Restaurant for CalMac Best Eating Experience Errichel is a very special inspiring place. Close to Aberfeldy yet in a world of its own. Becky and Paul are a winning combo: their enthusiasm

Ardross Farm

Elie

2021 Winner of The Best Farm Shop & Deli in Scotland in the Great British Food Awards! A huge congratulations goes to their awesome team for all the hours spent caring for their animals on the farm, cooking the most

Carmichael Venison & Farmhouse Kitchen

Biggar

Heading southwards on the A73 – so pleasant to avoid motorways – you will find Carmichael Estate Farm Shop and can pause for tasty home baking at their Clan Farmhouse Kitchen. The Carmichael family have been farming these lands for 700 years and today

North Ronaldsay Sheep (Mutton)

Orkney

Scotland’s first Presidium. North Ronaldsay Mutton is highly seasonal but freezes beautifully. Look out for it, usually in March/April. It is regularly on the menu at Lynnfield Hotel on Orkney and sometimes features on the menu at l’escargot. Check out

Briggs’ Native Shetland Lamb

Shetland

Native Shetland Lamb happily exist in the most rugged land and extreme climate but their dainty size and slow growing characteristics make them unfashionable and less profitable in the eyes of commercial agribusiness. We have already seen many breeds disappearing this

East Coast Cured

Edinburgh

Winner of a Great Taste Award, East Coast Cured is real charcuterie, as it should be – locally sourced and high welfare produce expertly handled using as much of the meat as possible, showing great respect for the produce. Their

MACDUFF 1890 Butcher

Edinburgh

MACDUFF opens their first retail shop in Bonnie & Wild at the new St James’ Quarter in Edinburgh (August 2021). Fourth generation meat specialist, MacDuff has long been associated with sourcing prime meats from trusted farms, supplying high-end butchers, caterers

Rothiemurchus Estate Farm Shop & Café

Rothiemurchus

Rothiemurchus is a wonderful family run Highland Estate set at the heart of the stunning Cairngorms National Park. Passionate about delicious food, Rothiemurchus not only produces its very own succulent Highland Beef, Velvety Forest Venison and fresh Rainbow Trout all

Ardoch Hebridean Sheep

Yetts O’Muckhart

Ardoch Hebridean Sheep are one of the few who are dedicated to the breed and have a multi-award-winning flock, often to be seen showed at the Royal Highland Show mid June in Edinburgh. Hebridean sheep are on Slow Food Ark

Letterfinlay Foods

Fort William

Proud to supply ‘from a croft to a castle.’ Letterfinlay is still a family run Specialist Food business supplying hotels, restaurants and private customers throughout the Highlands & Islands of Scotland. They supply Scottish Beef, Lamb, Venison and game from their

Hardiesmill

Gordon

Now also with Farm Shop open Thursdays to Saturday lunchtime. Highly respected family business rearing Scotch Assured pedigree Native Aberdeen Angus in the traditional way, fed on grass and grass silage. Well hung beef from the finest Border countryside. They also

Gloagburn Farm & Coffee Shop

Tibbermore

Niven family at Gloagburn have a lovely farm shop with free range eggs from their hens, local vegetables and groceries, an excellent butcher counter stocking their own and other quality assured meats, plus a great selection in their gift shop

Scotch & Co

Kilwinning

Fabulous Scotch eggs – perfect for savoury platters, picnics, buffets and parties. A high quality ready-to-eat product made only with carefully sourced ingredients including Ramsay’s outdoor reared pork and local Ayrshire free range eggs. Jaqueline has a delicious range to

Gosford Bothy Farm Shop

Longniddry

This super farm shop on the edge of Aberlady with a dedicated butcher counter with top notch produce. Gosford Farm Shop keeps a few British Saddleback breeding sows and sells out regularly. Customers can see them happily pottering around in

Mackenzie’s Farm Shop & Cafe

Shetland Isles

Britain’s most northerly Farm Shop & Café serving and selling their own beef, lamb, pork, vegetables and eggs; local crafts, gifts, stationery, toys, games and books. The Mackenzies have lived and farmed their 38-hectare croft for over 500 years and

Briggs’ Native Shetland Lamb & Mutton

Drem

Briggs describes himself as a Shetland sheep breeder with a mainland outpost! He sells whole pure bred Shetland lamb and mutton, fresh butchered, chilled and packed suitable for home freezing by direct retail. No shop onsite. Available seasonally so do

Isle of Mull Cheese

Isle of Mull

This family of farmhouse artisan cheesemakers use their own dairy herds and traditional methods to produce award-winning unpasteurized Traditional Isle of Mull, and Hebridean Blue cheeses, along with Cloth Bound Tobermory Truckles and naturally flavoured wax coated Isle of Mull

The Brand Family Larder

East Fortune

Jane Brand and her family are 4th generation farmers at East Fortune Farm, striving to breed the best quality outdoor reared East Lothian pork and lamb. In 2018 the family opened ‘The Brand Family Larder’ farm shop at East Fortune

Loch Arthur Creamery, Farm Shop and Cafe

Beeswing

The Loch Arthur Creamery and Farmshop is a great asset to Dumfries and Galloway. Creating a home, community, family and valued work, The Camphill Community offers ‘co-operation not competition’ to co-workers and has resulted in an organic food hub creating award-winning dairy produce,

Join us on Social Media

Subscribe to our Newsletter

Interactive Map

No Records Found

Sorry, no records were found. Please adjust your search criteria and try again.

Google Map Not Loaded

Sorry, unable to load Google Maps API.

Subscribe to Our Newsletter

If you would like to receive our monthly Newsletter with all things Scottish Food then please leave your email address. We promise no spam, no adverts, just great stories.

Guides

Contact

Scottish Food Guide
Hawkcraig
Aberdour
KY3 0TZ

Meat, Poultry and Game

Join us on Social Media

Subscribe to our Newsletter

Interactive Map

No Records Found

Google Map Not Loaded

Subscribe to Our Newsletter

Guides

MENU

Contact

Legal