Scottish Food Guide

Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce.
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Dairy

Achray Farm

Callander

Re-opens each season at the beginning of May, Achray farm is a small family farm nestling in the stunning Trossachs scenery – a region steeped in Scottish history & folklore, a backwater brimming with biodiversity and a natural landscape popular

Galloway Farmhouse Cheese

Sorbie

The flavours include smoked, green peppercorns, and natural rind. Cairnsmore Cow’s cheese is a hard pressed cheese and matured for at least 5 months. In the summer months they can make fresh ricotta from the whey.They also have a lovely onsite

GreenCity Wholefoods

Glasgow

Supplier to East Ayrshire’s Food for Life schools, GreenCity Wholefoods is a Glasgow based workers co-operative supplying Scotland delivering over 5,000 vegetarian, vegan, organic, non-organic, gluten free options, a vast selection of artisan products and GM free wholefoods: grains and breads;

Auchentullich Farm Shop

Alexandria

This is a prime example of a wonderful farm shop and Loch Lomond is lucky to have them! They make their own excellent range of ice creams, from their family’s traditional Friesian herd, also selling old-fashioned non-homogenised deliciously creamy dairy milk. Sublime.

Cheese Lovers Experience @ Scottish Food Studio

Aberdour

Enter the world of cheese! A unique day out at Wendy’s Nordic studio on the shores of the Forth. Immerse yourself in the complex character of cheeses, learning and savouring with Founder of Scottish Cheese Trail & Slow Food Cooks

St Andrews Farmhouse Cheese Co

Pittenweem

Visit Fife’s only farmhouse cheesemakers. There’s a glass wall to watch the action and Jane’s cheeses are a delicious asset to this lovely region. Her excellent hand crafted cheeses have won many awards. It is very much a family business

Wilsons of Westray

Orkney

Artisan cheesemakers Jason and Nina have a small herd of pedigree Ayrshires on the stunning isle of Westray, a short ferry trip from mainland Orkney. The land is farmed traditionally, working with nature, creating top quality pasture through sowing many varieties

Loch Arthur Creamery, Farm Shop and Cafe

Beeswing

The Loch Arthur Creamery and Farmshop is a great asset to Dumfries and Galloway. Creating a home, community, family and valued work, The Camphill Community offers ‘co-operation not competition’ to co-workers and has resulted in an organic food hub creating award-winning dairy produce,

Connage Highland Dairy

Ardersier

Home of the Cheese Pantry and Café at Connage where they make a range of fine cheeses on their family farm. Now also with a fabulous vending machine service…the Connage Express! You can visit their beautiful shop and relax with

Cambus O May Cheese Company

Ballater

“Fine Scottish, artisanal cheese made from our own family recipes using unpasteurised milk and hand crafted using traditional methods from our creamery in the heart of Aberdeenshire. Our recipes haven’t changes in 50 years nor has the way we make

Yester Farm Dairies

Yester Mains

Family farm by Gifford selling the full range of pasteurised whole, semi-skimmed and skimmed milks, creams, yoghurts, creme fraiche, soured cream, full fat and low fat cream cheeses, and tasty cottage cheese. They even produce mozzarella, perfect for home made Scottish

The Ethical Dairy (Cream O’ Galloway)

Gatehouse of Fleet

Already famous for their fabulous ice cream, the Finlay family reintroduced cheese making to Rainton Farm in 2013 after a 40 year break giving an opportunity to experiment and explore the flavours and textures of different types of cheese. They now

Isle of Mull Cheese

Isle of Mull

This family of farmhouse artisan cheesemakers use their own dairy herds and traditional methods to produce stunning award-winning unpasteurised Traditional Isle of Mull, and Hebridean Blue cheeses, along with Cloth Bound Tobermory Truckles and naturally flavoured wax coated Isle of

Island Cheese Company

Isle of Arran

The Kinniburgh family business on Arran has a range of flavoured blended cheddars, from Classic Island Cheddar to intriguing variations. They also have the Bellevue Cheese Company, on Arran, where they produce an award-winning range of soft cheeses: Arran Blue, Arran Mist

Ballochmyle Fine Cheese

Mauchline

This family business has created a simply superb Ballochmyle Ayrshire Farmhouse Brie using milk from their own herd of Ayrshire Cows. The family have been dairy farmers at East Montgarswood Farm since the early 1920’s and is truly a family affair with husband, wife,

Kedar Cheese Co

Mouswald

Complete with a delightful farm shop, The Kedar Pantry, selling all their cheeses, teas and coffees, scones, local produce and essential items, with seating areas both inside and outside in pretty wee individual hooses. They also sell original artwork, created

Dunlop Dairy

Stewarton

Dunlop Dairy is a Traditional Ayrshire Dunlop cheesemaker based near Stewarton Ayrshire, with a range of farmhouse cheese you can taste and buy in their Cheese Shop and Tearoom. The Dunlop cheese has PGI (Protected Geographical Indication) status. Ann has

Meadows: The Swedish Farmer & The Scottish Cook

Aberdour

“MEADOWS: The Swedish Farmer & The Scottish Cook” by Bosse Dahlgren & Wendy Barrie. ORDER here online @ £30 (includ. UK p&p) or buy from selected outlets listed below. The perfect read for… Growers who wish to cook more Cooks

House of Bruar

Blair Atholl

A perfect place to break the journey on the A9 – or just a great place for a day trip. House of Bruar has developed from an excellent foodie stop with an incredible cheese counter, charcuterie, and carefully selected ladies

Errington Cheese

Lanark

HOT PRESS: newly opened Farm Shop (Dec22) – a super cute farm shop offering their full range of cheese alongside some other specially selected cheesemakers, their own Tamworth whey-fed pork (while stocks last), local honey and stockist of “Meadows: The

Rothiemurchus Estate Farm Shop & Café

Rothiemurchus

Rothiemurchus is a wonderful family run Highland Estate set at the heart of the stunning Cairngorms National Park. Passionate about delicious food, Rothiemurchus not only produces its very own succulent Highland Beef, Velvety Forest Venison and fresh Rainbow Trout all

West Highland Dairy

Achmore

Kathy Biss NDD is internationally renowned for her cheese and cheesemaking courses. Many of Scotland’s current cheesemakers learnt their craft from Kathy and she is regularly invited to share her skills with potential and experienced cheesemakers across North America and

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Guides

Contact

Scottish Food Guide
Hawkcraig
Aberdour
KY3 0TZ