Our on-farm vending machines are open every day from 8 am to 7 pm, stocked with artisan cheeses, organic milk, and plenty of local extras

Only 24 Days Left To Place Your Order Christmas Brochure Christmas has officially begun here at Ardross, and our Christmas brochure is live!It’s packed with

Treat those you love (or yourself!) to dining experiences that can be enjoyed in 2026. The perfect present to look forward to. And the best

Sunday 23rd November  A creative Sunday celebrating craft, connection, and the beauty of imperfection. Our first event kicks off the festive season with a choice

Whether you’re here to explore, unwind or simply watch the seasons shift, magical memories can be made no matter what the weather brings. Our wood-fired

Autumn colours, first frosts and the soft scents of senescing vegetation communicate the inevitability of the changing seasons (as on this oak leaf from one of our young

On Sunday 16th November at 12.20pm we will be collaborating with Calum Montgomery from Edinbane Lodge in Skye bringing a fantastic seafood lunch event to

A celebration of indulgence, craftsmanship and timeless style. From Champagne and chocolates to fine cashmere, signature preserves and single malt whisky, each hamper has been

Christmas is coming and things are busy at Salamiland! We’ve been curing, packing, and prepping for festive feasts, and we’ve pulled together everything you need

Taking farmed salmon Off The Table: why, what and how? Join conservation charity WildFish on Thursday 20 November from 10.30 – 11.30 am for a

CHRISTMAS WINE TASTING Friday 14 November | 7–9pm | £35pp Join us for a relaxed evening of festive food and wine at Errington’s Barn. Andrew

SATURDAY 15 NOVEMBER Our sourdough & unsalted butter Smoked Belhaven trout, heritage potato salad Lamb shoulder with a herb crumb, ratatouille I.J. Mellis cheese, our

Countdown to Christmas with many many activities HERE OPENING TIMES Farm Shop open daily: 9am – 5pm weekdays Craigies Café open daily: 9am – 4.30pm

Pre-Christmas deal, shop your festive wine now 🍷 Get 10% off when you spend £100 on our online shop. Be fast! This offer ends on

We have a wonderful new selection of Christmas Gifts, including some fabulous Christmas Goody Bags and Christmas Hampers. Among the array of beautiful things, is

We have a very limited amount of Rare Breed Portland Mutton available which we are selling as individual cuts and half mutton boxes. We have

HOGMANAY AT CAFE We are offering a set 5-course menu on the evening of Wednesday 31st December, with reservations available between 6pm-8pm. We are politely

Our Order Book is Now Open! The festive season has officially begun here at Ardross, and our Christmas brochure is now live! It’s filled with

The Christmas season is approaching fast, but there’s no need to scramble at the last minute! We’ve gathered festive food ideas and inspiration to help

  Dreaming of a Christmas or New Year by the sea? We still have limited availability across our rooms and our beautiful Shingle Lodge: Glen,

Our final Farm to Barn Supper of the year takes place on Thursday 27th November, and tickets are selling fast! This special evening will celebrate

Crackling fires, laughter filling the lounges, and your loved ones gathered under one roof, with the whole of Knockinaam Lodge yours alone. Our Exclusive Use

Veneto Menu at Contini George Street, we’re celebrating the beautiful northern region of Veneto, showcasing it’s rich flavours and traditional dishes with our exceptional set

A very happy Autumn to all our followers and here’s a few ideas of what is coming up soon at the Buccleuch Arms. Bookings are

You might have heard the term gin baubles before, because we actually invented them in 2014. Our founders were hand-filling baubles for a Christmas market,

29 Nov – Half Day: Christmas Pudding | £130 4 Dec – Half Day: Edible Christmas Gifting | £130 5 Dec – Wreath Making (afternoon & evening) |

The festive season is just around the corner, and we’d love you to celebrate with us here at Ballintaggart. From cosy cook schools and wreath

Autumn is upon us and the Crinan Hotel Team looks forward to welcoming you back to Crinan. The autumn colours are shaping up to be

PLEASE COME IN & SEE OUR SHOP MUTTON IS BACK! We normally get our mutton flocks from Thistlyhaugh organic farm in Northumberland in August but

Bread for Good Workshops – Book Your Place!  Scotland The Bread breadmaking courses are perfect for beginners and keen home bakers alike, and are available

Surf & Turf Sharing Plate-800g (bone in weight) 32 Day Dry Aged Black Isle Cote De Boeuf with a pot of Six succulent King Prawns

We’re excited to announce that our 2026 calendar is now open for bookings! To celebrate, we’re offering 10% off all 2026 stays when you book

Come and enjoy a Winter break in the Scottish Borders Couples overnighting sharing a twin/double Classic room get… Full room amenities including Nespresso coffee machines,

As the days shorten and the chill sets in, it’s the season for richer flavours and family favourites around the table. From roasting joints to

Order your seed potatoes this autumn for spring delivery. Special Offer: Order before 31st October and get a FREE net when you spend over £20.

We’re delighted to launch our brand-new Christmas Events Brochure! Whether you’re planning a sparkling office party, an intimate family gathering, or a festive feast with

The crisp air and early sunsets are an invitation to slow down. Unwind with a delicious afternoon tea at The Dunmuir Hotel. Our bar and

Mugwort (Artemisia vulgaris) is an interesting herb which has had a resurgence in popularity over the past few years. In the early days when we

 Book Now!   These immersive, ever-popular workshops are a chance to explore the edible intertidal zone of the East Neuk, learn about seaweed’s ecological role,

This Christmas and New Year, let Gleddoch be the setting for your most memorable celebrations. From glittering party nights to indulgent festive dining and luxury

Cask number 7 turning 8 in four weeks! Aged in the same Orkney bere whisky/Orkney wine “port style” wine casks as vol.1 and 2,Our oldest release

Step into the warmth and elegance of Links House this festive season, where roaring fires, fine dining, and Highland hospitality come together for an unforgettable

Don’t worry it’s not Christmas yet! It’s at this time of year, when believe it or not, we have to be ready with our Christmas

Continuing our 30th year celebrations, we have launched a new bakery! At the heart of our award-winning Food Hall, the bakery offers sourdough loaves, baguettes,

Brodies Launch Artisan Coffees Brodies have launched their range of artisan coffees in stores near you! Savour fresh, small-batch coffee, proudly made in Scotland. Each

From Prof. Dr. Viveka Velupillai at Uradale Farm, an epic, comprehensive and enthralling work on the Shetland language. Read the well-deserved reviews and all about

Neil has written a very touching review of our book, Meadows: The Swedish Farmer & The Scottish Cook, for which we thank him most sincerely.