SATURDAY 6 DECEMBER
Our sourdough with unsalted butter
Rillette of Grierson Organic rare breed pork, pickles & salad leaves
Beef Bourguignon, buttery mash
I J Mellis cheese, our oatcakes and chutney
Montezuma’s organic dark chocolate fondant, crème Chantilly
Artisan roast coffee with a biscuit
£47.50 per person
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THE FESTIVE SEASON AT CAFE
The festive season is always a special time at Cafe. Expect elegant, seasonal dishes celebrating Scotland’s finest winter produce — from free-range turkey and homemade Christmas pudding to rich winter vegetables and classic Cafe favourites, all prepared with the care and attention you’d expect. Whether you’re joining us for a long lunch, a cosy dinner, or our Hogmanay tasting menu, we’ll make sure it feels like a celebration.
If you prefer to stay in, our festive ‘at home’ menus bring the same beautiful food to your own table, ready to heat and serve. Everything is made from scratch using local, sustainable ingredients, packaged thoughtfully, and designed for gatherings and solo-dining alike. If you head over to the festive page on our website, you’ll also find our much-loved Christmas puddings available to pre-order.
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We’re back at the Edinburgh Farmers Market on Saturday 6 December, and we will have Christmas puddings. If you fancy one, don’t delay because when they’re gone, they’re gone! We’ll be on Castle Terrace between 9am-2pm. See you there!