Cafe St Honore News & At Home Menu

SATURDAY 4 APRIL

Our sourdough & unsalted butter

Grierson Organic free-range rare breed pork rillettes, pickles

Confit duck leg, crushed heritage potatoes, black pudding, greens

I.J. Mellis cheese, our oatcakes & chutney

Orange & almond cake

Artisan Roast coffee with a biscuit

£49.50 per person

Louis and I are back at the Farmer’s Market on Saturday 4 April. Get yourself along to Castle Terrace between 9am-2pm for some tasty food, including ready meals, Scotch eggs, bridies, puddings and so much more!

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