Scottish Food Guide

Scottish Food Guide – the ethical and independent award-winning guide to the best places to eat and our finest produce.
Quality Assurance – Professionally inspected and personally recommended.

Slow Food Ark of Taste

Ark of Taste is Slow Food’s virtual vessel with an online port of call to catalogue rare heritage foods and food culture lest they are lost or forgotten. As industrial farming methods and food processing diminish our biodiversity, Slow Food supports saving traditional breeds, varietals and seeds.

It is a privilege to be Leader for Scotland's Slow Food Ark of Taste and here is where to source this produce, where possible.

Salted Dry Cured Ling

Shetland Isles

AVAILABLE MAIL ORDER FROM THULE VENTUS – CLICK ON CONTACT BUTTON There is archaeological evidence that this preservation method of curing ling & cod has been going on at least since 900AD on Shetland, Orkney and Western Isles. The large

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Scottish Food Guide
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