SATURDAY 2 MAY
Our sourdough & unsalted butter
Classic ham hough terrine, celeriac remoulade
Borders venison cottage pie, organic greens
I.J. Mellis cheese, our oatcakes & chutney
Lemon posset, rhubarb
Artisan Roast coffee with a biscuit
£49.50 per person
| Order Cafe at Home |
| Buy a Gift Voucher |
| Book a Table |
We’re back at the Farmer’s Market on Saturday 2 May. Pop along to
Castle Terrace between 9am-2pm for classic Cafe main dishes, sides and puddings as well as our world-famous Scotch eggs, bridies and so much more!