These immersive, ever-popular workshops are a chance to explore the edible intertidal zone of the East Neuk, learn about seaweed’s ecological role, and then cook and share a five-course tasting menu prepared over an open fire. Whether you’re a complete beginner or already seaweed-savvy, these sessions welcome all levels of curiosity. You’ll leave with every day practical skills, a full belly, and a deeper connection to our coastal ecosystems. 🔹 Identify and sustainably harvest edible seaweeds New dates plus Bespoke sessions can also be arranged for private groups. 🔗 Bookings now open at: www.eastneukseaweed.com – select book a workshop. |