Food has never been more political. Well, perhaps an exaggeration when I think of the Irish potato famine and the French revolution…but nevertheless food is definitely headlining right now. Brexit

Week 4 of #lockdown and where are we now? Some rushed off their feet through rapidly changing circumstances; others in impossible situations and trying to remain sane. We all have

Dear friends, fellow foodies and all those in hospitality business, an extended and diverse family indeed. Words cannot express the situation that most of us are in right now –

Some of us are fortunate to take a wee pause just now, gather our thoughts and reflect with friends and family. Others are still on a rollercoaster of guests and

Our latest addition to Scottish Food Guide is the Seasonal Offers link. Many Members offer wonderful seasonal offers and after Members’ feedback we thought what better way to highlight their

When asked to organise food travel for a group of Slow Food Swedes the challenge is always to compress the exceptional into a manageable and affordable format: a task we