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“Values born in Italy, made in Glasgow”
Eusebi’s is a wonderfully fabulous place to dine, an institution, a heart-warming family business and has the most amazing deli too. In addition to the ground floor entry level, lower level dining, and street cafe seating, all buzzing and vibrant, Giovanna’s spectacular deli counter stretches the length of the building, displaying pizza and charcuterie, gateaux and patisserie so feast you eyes and get shopping! This is food with heart, passion and soul.
Established in 1954 by Giovanna’s family who wished to bring their passion for good food and a taste of Italian artisan produce to the heart of Glasgow and more recently to their current venue on Park Road. Giovanna is dedicated to using high quality small producers from her family’s contacts in both Italy and Scotland, to create the most enticing menus with her own unique twist. Her restaurant is world famous.
Eusebi’s has undergone a transformation for 2026. Celebrating 10 years in the business, she has introduced an open flame grill and, In Giovanna’s words… “This next chapter is about cooking the way our grandparents cooked, over flame, with heart, patience, and real craft.”
From 8am – Bakery pastries & coffee – freshly baked, handmade
The Deli Counter – 8am till late
•Winter salads (fill your box)
•Focaccia & ciabatta sandwiches
•Soups, baked potatoes, savouries
•Cakes, pastries & coffee to go
•Eusebi’s At Home – meals to heat & eat
All made from scratch in their bakery and kitchen.
Enjoy a midweek express lunch with small plates or a more relaxed evening dining experience. Whatever you choose will delight you.
Join us for A Winter Edit to Share – seasonal Italian plates, handmade pasta, Roman pinsa and the new grill, all designed for sharing.
