The Scottish Bread Championship 2025 will be held at Bowhouse in Fife on Friday 14th February during Real Bread Week, sponsored by The Edinburgh Bakers Trust 

Scotland The Bread & Scottish Food Guide

The Scottish Festival of Real Bread takes place the following day,

on Saturday 15th February, with many activities, market stalls, workshops, and, of course, the Award Ceremony for the Championship.

Application form now online here.

We are delighted the Championship currently receives sponsorship from The Edinburgh Bakers Trust. a registered charity (SC047164) whose purpose is the advancement of baking education, arts, heritage, culture and science. Their core activity is to award small grants to bakers and other related organisations.

Scotland The Bread & Scottish Food Guide are also main sponsors. The Scottish Bread Championship was co-founded by Andrew Whitley (Scotland The Bread) & Wendy Barrie (Scottish Food Guide) in 2017. Our grateful thanks to our friends, families and colleagues who give their time and enthusiasm to help us on the days. They do this on a purely voluntary basis and we really appreciate it.

 Real Bread Week (15th to 23rd  February 2025), is the ideal time for such a Championship as our criteria is fundamentally that of Real Bread.

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