Stekt Sill – Fried Herring
Oven Baked Trout Fillets with Wild Pesto Crust
Thrifty Tomato Soup
Here’s an opportunity to clear out that larder and experiment. The perfect time to use up that morsel left in a bottle or jar: sweet flavours become tart fillings, savouries for pizza toppings, with chutneys, vinegars and chillies ideal for spicy soups. This thrifty tomato soup is highly adaptable to what you have at hand.
French Toast
Such a tasty breakfast treat – can be veggy with a buttered mushroom or grilled tomato topping rather than bacon.
Berlin Brunch with Blueberries
With a daughter in Berlin we have great fun together checking out trends and markets in this foodie hotspot. A favourite pastime is finding one of the many hipster cafés offering brunch so I call this dish my Berlin Brunch. Simply a pancake batter, oven baked until golden, topped with blueberries and whipped cream.
Berlin Brunch with Trout Topping
A favourite pastime with my daughter when in Berlin, is finding one of the many hipster cafés offering brunch so I call this dish my Berlin Brunch. Simply a pancake batter, oven baked until golden, topped with hot smoked trout, a drizzle of runny local honey and a local free range poached egg.
Roast game bird with parsnip sauce and trimmings & apple butter
Savoury Shortbread
Hardiesmill Fast-Cook Roast with Chilli Vegetables
Native Shetland Lamb with Garden Roots & Herby Dumplings
Autumn Game Casserole
Chard Soup
Ost Bröd
A delicious Swedish bread using Slow Food Ark of Taste ingredients